UNTUK MAKLUMAN :

KAMI HANYA MENGGUNAKAN COKLAT 'COUVERTURE' IAITU COKLAT ASLI, BERMUTU TINGGI GRED A, DIIMPORT DARI BELGIUM (HALAL DARI JAKIM) BUKAN COKLAT 'COMPOUND' IAITU COKLAT TIRUAN ATAU COKLAT 'MASAKAN'/COOKING COKLAT YG SEPATUTNYA HANYA DIGUNAKAN UTK BISKUT DAN KEK.

COKLAT 'COUVERTURE' MEMPUNYAI RASA COKLAT ASLI YG LEBIH SEDAP DAN BERKUALITI.

HARGA COKLAT 'COUVERTURE' LEBIH TINGGI BERBANDING 'COMPOUND'/COOKING CHOCOLATE.


CHOCOLATE TYPES, SHAPES & FILLINGS


# Combination of bitter-sweet DARK, sweet MILK & milky WHITE chocolates #

Left to Right : Sample of Dark Choc, Milk Choc, White Choc
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# In ASSORTED SHAPES & DECO #

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# Various and delicious 10 types of FILLINGS #

Soft Smooth Fillings :
cocoa ganache, mocha, orange, strawberry, lemon, peanut butter
All Nuts Fillings :
almond, cashew nut, hazelnut, walnut

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Strawberry Fillings

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Lemon Fillings

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# WHAT CHOCOLATE WE USE ? #

We use pure n high quality Chocolates (Couvertures)
and
only use the lower quality of chocolates (Compound) upon demand.

Couvertures Chocolate are originally imported from Belgium n is packaging in Spore.

Couvertures : We use Sicao / Callebaut
Compund : We use Sicao / Callebaut / Beryls





























* Terms & Conditions applies




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